The Engine of ZBNF: A Fermented Microbial Solution Made on Every Farm

At the core of ZBNF is Jeevamrutham, a fermented mix made from:

  • Cow dung
  • Cow urine
  • Jaggery
  • Pulse flour
  • Local topsoil
  • Water

It is the “starter culture” that activates soil microbes and supports long-term fertility.

How Much Does One Batch Produce?

A standard preparation creates 200 liters of Jeevamrutham.

The Exact Mixing Ratio (Field Standard)

A 200-liter batch — enough for 1–2 acres — is produced using:

  • 10 kg cow dung
  • 5–10 liters cow urine
  • 2 kg jaggery (molasses)
  • 2 kg pulse flour (e.g., chickpea flour)
  • 1–2 handfuls local topsoil (microbial inoculant)
  • Water to complete 200 liters

The ratio can be scaled up or down for any farm size, but the proportions remain constant.
This level of simplicity is intentional — it ensures that a farmer in a remote village has the same access as a farmer near a distribution network.


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